A collection of recipes that are created using Whole Real Foods that are Anti-Inflammatory (Gluten-Free, Dairy-Free, Soy-Free, Non-GMO, Low Glycemic Index), Paleo/Keto, alkalizing, nutrient dense, nutrient Delicious and family approved! All this means is they are loaded with nutrients that fill your bodies with loving goodness.
Garlic Scape Pesto
Garlic scape pesto is one of my favorite things in the spring and summer time. I love adding it atop of avocado toast, Buddha bowls and of course I’m having pasta with Pesto and Pine nuts (one of my favorite clean comfort foods).
Lemon Poppyseed Muffins
These Lemon Poppy Seed muffins are like a ray of sunshine on a rainy day, sure to brighten and enhance your day. Gluten Free, Dairy Free, Paleo and Glycemic Balanced they are perfect for breakfast or anytime you need a ray of sun in your life.
Father’s Corned Beef Hash
Father Breakfast Hash. We first made this corned beef and potato hash for father day and served it with over easy eggs, a side of sliced avocado and micro greens..
SnowDay Overripe Banana Bread
On this snowy day we enjoyed this GF Banana bread for a blood sugar balancing breakfast.
Garlic Avocado Toast
Perfect for when a cold is coming or to just give your immune system a boost.