A collection of recipes that are created using Whole Real Foods that are Anti-Inflammatory (Gluten-Free, Dairy-Free, Soy-Free, Non-GMO, Low Glycemic Index), Paleo/Keto, alkalizing, nutrient dense, nutrient Delicious and family approved! All this means is they are loaded with nutrients that fill your bodies with loving goodness.
Chocolate Chippy Cookies
I discovered and have been loving this Chocolate Chip Cookie recipe ever since we first went paleo in 2013 after reading Robb Wolf’s book The Paleo Solution. It has and continues to be my stable, tried and true, go-to cookie recipe,
Lemon Poppyseed Muffins
These Lemon Poppy Seed muffins are like a ray of sunshine on a rainy day, sure to brighten and enhance your day. Gluten Free, Dairy Free, Paleo and Glycemic Balanced they are perfect for breakfast or anytime you need a ray of sun in your life.
SnowDay Overripe Banana Bread
On this snowy day we enjoyed this GF Banana bread for a blood sugar balancing breakfast.
Breakfast Sausages
When you want something filling for breakfast but you’re short on time, grab one of these savory sausages.
Lemon Blueberry Scones
The flavor combination of Lemon and Blueberry make me dream of a wonderful garden party with the sun shining and divine conversation. Whisk me away magical gluten free scone.
Spinach and Artichoke Pasta (GF)
There is something about spinach and artichokes, When ever we combine then it usually involves a creamy goodness and this recipe is no exception. This Spinach, Mushrooms and artichokes pasta was a wonderful splurge when living an 80-20 lifestyle. Especially complemented with the GF pasta. A solid comfort meal.
Clean and easy Turkey Meatballs
Who doesn’t love a good meatball? When I realized I haven’t made clean ones in a while I felt it my duty to share them with you.