A collection of recipes I’ve created using Protein Powder which are designed to keep your blood sugar balanced, your body fueled and your meals nutrient dense (feeding those good bugs in your microbiome). Some are using a vegan Protein (Arbonne’s FeelFit Protein Power) while more recent ones are using a Grass-Fed Whey or Bone Broth Collagen Protein.
disclaimer: Not all protein powders behave equally. Depending on your powder you may experience different results with baking and ball making.
Lemon Poppyseed Muffins
These Lemon Poppy Seed muffins are like a ray of sunshine on a rainy day, sure to brighten and enhance your day. Gluten Free, Dairy Free, Paleo and Glycemic Balanced they are perfect for breakfast or anytime you need a ray of sun in your life.
Breakfast Banana Muffins
I love me some banana muffins especially first thing in the morning on a cold winters day…. any day really 😆. This recipe is very balanced in protein / fat / carbs to ensure your blood sugar stays balanced and fueled for whatever way your day takes you.